So this afternoon, I saw this stall selling goreng pisang cheese (cheesy banana fritters) which I have not tried. I remembered a colleague saying something about condensed milk and cheese, but this version has a whole lot of chocolate. And the cheese is about shy despite of being the major attraction to the name of the cuisine itself 😁😁 no matter, but being skeptic about traditional food infused with modern twist, I was actually scared to eat it😂😂. But the verdict was quite nice, and that I should try from somewhere else.
